Menu of Galini Greek Restaurant

Choose any 3: Tzatziki, melitzanosalata, hummus, dolmades, olives

Soft textured chick peas & garlic dip

Caviar spread with fresh lemon juice, olive oil & red onion

Greek yogurt based cucumber dip with garlic, olive oil & dill

Roasted eggplant spread with herbs

Chilled grape leaves with rice

Feta cheese imported from Greece

Marinated green olives & black olives from Kalamata

Spanakopita

Keftedes

6 pieces chicken wings served with lemon garlic sauce

A light flaky dough stuffed with shredded chicken, feta cheese & spinach

Giant baked lima beans in red sauce

Slowly cooked and tossed in ladolemono sauce

Charbroiled beef patties with mint, parsley & garlic

Greek pastry with layers of phyllo, filled with cheese-egg mixture

Served with lemon fried Greek cheese splashed with Greek liquor

Greek pitas stuffed with chicken breast, grilled onions, peppers and melted cheese

French fries topped with feta cheese, lemon and oregano

Braised shrimp in fresh tomato sauce with melted Greek feta cheese

Octopus, squid & shrimp in lemon caper sauce

Served with lemon & marinara dipping sauce

Charbroiled octopus marinated in olive oil & red wine sauce

Shrimp grilled with lemon sauce

Garlic, white wine, tomatoes, lemon, topped with feta cheese

Served with gigantes beans & feta cheese

Half pound, served with garlic tomato sauce

Traditional Greek smelts fried & seasoned with lemon

Eggplant rolls stuffed with mix feta & mozzarella cheese in fresh tomato sauce

Garlic, fresh herbs, olive oil

Served with tzatziki

Seasonal vegetables

Seasoned & fried garlic chick peas

Tomato, garlic, basil and splash of white wine

Herbs, leeks & spinach

Garlic, fresh herbs, olive oil

Red and green peppers, zucchini, eggplant, tomatoes, onion

Traditional Greek chicken egg soup in lemon cream sauce

Romaine lettuce accompanied by grilled chicken, red pepper, charred corn, cranberries, basmati rice, quinoa, almonds & feta. Glazed with champagne vinaigrette.

Romaine lettuce, feta cheese, tomatoes, cucumber, pepperoncinis, dolmades, onion & olives

Shrimp, octopus, calamari, lettuce, tomatoes, veggies tossed in lemon olive glaze

Classic caesar with croutons. Add anchovies for $1.50

Bulghur wheat, tomato, thinly chopped parslip

Warm feta cheese with tomatoes, anchovies, black pepper, Kalamata olives & pita bread

Traditional Greek style vegetable salad consisting of tomatoes, cucumber, pepperoncinis, dolmades, onions, feta cheese & olives. No lettuce.

Romaine lettuce, arugula, scallions, crumple feta dill, lemon & olive dressing

Our signature "chopped salad". Lettuce mix, arugula, grilled chicken, cucumbers, tomato, onion & avocado chopped and tossed with pita strips

Lightly breaded and pan fried chicken breast topped with pesto, served over lettuce mix, tomato, onion, olive, pepperoncini with Galini's specialty dressing, feta cheese & pita strips

Roasted seasonal vegetables served over arugula with feta cheese, tossed in our signature Galini dressing

Charbroiled patty topped with sauteed mushrooms & swiss cheese on a bun

Charbroiled patty topped with gyro and feta cheese on a bun

Served with lettuce, tomatoes, onion & tzatziki sauce

Served with lettuce, avocado, tartar sauce on bun

Charbroiled patty on a bun

Charbroiled patty with American cheese on a bun

Grilled chicken tenderloin

Grilled vegetables, feta cheese

Sliced beef & lamb

Lettuce, tomatoes, onion & tzatziki sauce

Chunks of marinated pork

Seasoned Greek burger

Lettuce, tomatoes, onion & tzatziki sauce

3 pieces, served with fresh vegetables, lemon potatoes & house salad

Served with fresh vegetables, lemon potatoes & house salad

Served with fresh vegetables, lemon potatoes & house salad

Served with fresh vegetables, white wine, lemon feta cheese sauce over linguine

Served with orzo & cheese

Leg of lamb with fresh herbs served with lemon potatoes & house salad

Sauteed chicken tenderloin with white wine sauce over rice or pasta

Served with ground beef, rice, fresh herbs, tomatoes & house salad

Served with garlic lemon potatoes & house salad

On pita bread with lettuce, tomato, tzatziki and served with lemon potato and yiayia's veggies

On pita bread with lettuce, tomato, tzatziki and served with lemon potato and yiayia's veggies

Cold Pikilia: Tzatziki, melitzanosalata, taramosalata, hummus, spanikopita, dolmades, crispy calamari. Meat Platter: Keftedes, lamb chops, beef kabob, chicken kabob & pork medallions. Served family style with roasted lemon potatoes, seasonal vegetables and rice pilaf

Cold Pikilia: Tzatziki, melitzanosalata, taramosalata, hummus, spanikopita, dolmades, crispy calamari, saganaki. Meat Platter: Keftedes, lamb chops, beef kabob, chicken kabob & pork medallions. Served family style with roasted lemon potatoes, seasonsal vegetables and rice pilaf.

Cold Pikilia: Tzatziki, melitzanosalata, taramosalata, hummus, spanikopita, dolmades, crispy calamari, saganaki. Seafood Platter: Shrimp, scallops, clams, calamari. Served family style with roasted lemon potatoes, seasonsal vegetables and rice pilaf.

Cold Pikilia: Tzatziki, melitzanosalata, taramosalata, hummus, spanikopita, dolmades, crispy calamari, octopus, saganaki. Meat Platter & Seafood Platter. Served family style with roasted lemon potatoes, seasonsal vegetables and rice pilaf.

Chargrilled Norwegian salmon with extra virgin olive oil lemon Caper sauce. Served with seasoned vegetables and lemon roasted potatoes.

Baked sole stuffed with a mixture of spinach, onion, feta and garlic. Served with seasoned vegetables and lemon roasted potatoes.

8oz tail, paprika garlic butter, lemon. Served with vegetables, lemon roasted potatoes and rice.

Paprika garlic butter, lemon. Served with vegetables lemon roasted potatoes and rice.

Baked in a lemon butter glaze. Served with seasoned vegetables and lemon roasted potatoes.

Lean, mild, sweet and flaky white fish. Served with vegetables and lemon roasted potatoes.

Served in the skillet including shrimp, scallops, calamari, mussels with feta cheese and grape tomatoes served over orzo.

Served with tomatoes, spinach, onion, feta and garlic over rice, orzo or linguini

Served with fresh vegetable and lemon roasted potatoes

Shrimp, scallops, clams and calamari in a roasted tomato sauce with garlic and olive oil

Lobster tail, shrimp, mussels, calamari, tilapia and octopus in a roasted tomato sauce with garlic and olive oil

Imported from Mediterranean, lean white fish. Charcoal grill with lemon potatoes & fresh vegetables

Hand cut baby chops marinated in fresh herbs and garlic then charbroiled. Served with seasonal vegetables and lemon roasted potatoes

Hand cut baby chops marinated in fresh herbs and garlic then charbroiled. Served with seasonal vegetables and lemon roasted potatoes

Slow cooked, oven roasted free range half chicken flavored with Galini's special oregano spice blend. Served with seasonal vegetables and lemon roasted potatoes.

Oven baked in a fresh tomato sauce served with orzo.

Layers of eggplant and potatoes topped with ground beef and bechemel sauce.

Spinach, dill, mint and feta in phyllo dough pastry.

Two charbroiled lamb chops and a lobster tail. Served with sauteed spinach and vegetable risotto

Charbroiled bone-in pork chop seasoned with Galini special oregano spice blend. Served with seasonal vegetables and lemon roasted potatoes.

Marinated and glazed with grilled green peppers, onions and tomatoes served over rice.

Marinated and glazed with grilled green peppers, onions and tomatoes served over rice.

Marinated and glazed with grilled green peppers, onions and tomatoes served over rice.

Baked chicken breast stuffed with a mixture of spinach, onion, feta and garlic served with seasonal vegetables and lemon roasted potatoes.

Served with seasonal vegetables, lemon roasted potatoes and rice

Served with fresh vegetables and lemon roasted potatoes

Seasoned and grilled to your liking. Served with seasonal vegetables and lemon roasted potatoes

A large platter loaded with 2 lamb chops, grilled chicken, bifteki and gyro. Served with seasonal vegetables and lemon roasted potatoes

Season and grilled to your liking. Served with seasonal vegetables and lemon roasted potatoes

Stuffed with ground beef, rice, fresh herbs, tomatoes and olive oil. Topped with grated cheese

Pasta and ground beef topped with bechamel sauce

Shrimp, mushrooms, asparagus, peas and cherry tomatoes in cream sauce

Risotto tossed in a light vegetable broth with fresh vegetables

Risotto with shrimp, asparagus & cream, topped with jumbo shrimp

Sauteed shrimp with kalamata olives & feta cheese, covered in scampi sauce. Served over rice, orzo or linguine

Shrimp, octopus, calamari & mussels, in a white wine, lemon butter basil sauce over linguine

Sauteed chicken breast with mushroom, capers, white wine & lemon sauce over linguine

Sauteed chicken in butter mix cream, dijon mustard, shallots, garlic & fresh orange

Served with cream lemon caper sauce, over a bed of rice and spinach

Chicken, tomatoes, feta cheese, herbs, basil & white wine. Served over linguine or penne

Sauteed jumbo shrimp, with cream & tomato sauce

Tomato cream sauce

Portobello mushroom, roasted eggplant, sundried tomatoes, plum tomatoes & shaved kefalotiri cheese

With fresh tomato sauce

With fresh tomato sauce

With french fries

With french fries

With french fries

With french fries